Julianne Trabucchi Puckett ’91 is known to her faithful followers as the Yankee Kitchen Ninja, or “the Ninj” for short. This title might have something to do with her knife skills in the kitchen and the unorthodox recipes she features on her blog Adventures of…... » Read more
Though skeptics may say that Celiac disease and gluten intolerance is simply a recent attempt to capitalize on the masses’ mild hypochondria, it is actually one of the most common and under-diagnosed afflictions in the Western world. According to the University of Chicago Celiac…... » Read more
At the Queen Anne Food Bank in Seattle, Washington, basement doors open at 6.30 am. During the morning of any given day, between eighty and 150 hungry people stop by. Food bank overseer Elise Hale-Case ’09 prepares sack lunches and volunteers distribute them to…... » Read more
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